User Manual for Kratos 12X20 Food Warmer

Quick guide from the manual

The Kratos 12X20 food warmer is designed for commercial use to keep food at required temperatures. Always ensure the unit is placed on a flat, level surface and never operate it dry. The unit requires a 120V power supply and must be filled with 4 quarts of water before use. Always use protective gloves when removing food pans to avoid burns from hot water and steam.

Receiving and Inspecting

Upon delivery, inspect the exterior of the package for damage. If damage is found, open and inspect the contents with the carrier. If concealed damage is discovered after opening, notify the carrier immediately. You must request an inspection by the shipping company within 10 days of receipt. Retain all crating material until the inspection is complete.

Warnings

• Plug only into a correct 120V outlet with 3 holes.
• Use only on flat, level surfaces.
• Always unplug the warmer and let it cool before cleaning or moving.
• Do not immerse the unit in water or any liquids.
• Do not spray the unit with water or cleaning agents.
• Never operate the unit unattended.
• WARNING: Do not operate this unit dry. Always ensure there is water in the well.

Operating Instructions

1. Plug the unit into an appropriate electrical power supply receptacle. Consult a qualified electrician if unsure about the facility's power supply.
2. Ensure the warmer is on a flat, dry, and level surface.
3. Fill the well with 4 quarts of water, ensuring it is above the minimum line located inside the well.
4. To preheat, cover the well with a food pan and turn the dial to high for 30 minutes.
5. Add food to the full-size food pan and monitor temperatures. Food must be kept at a minimum of 140F to prevent bacteria growth.
6. Adjust the dial as needed and cover the food pan if necessary.
7. Use protective gloves or mitts when removing the food pan to avoid burns from hot water and steam.

Cleaning

Clean the food warmer daily to maintain sanitary conditions and extend the life of the equipment. Never immerse the unit in water or any other liquid, as this may cause a short circuit or electrical shock.

• Allow the unit to cool completely before cleaning.
• Disconnect from the power source.
• Do not use abrasive cleaners or scouring pads.
• Avoid using harsh chemicals or chemicals that leave residue.

Warranty

Kratos offers a 1-year limited warranty to the original purchaser for defects in material and workmanship. The warranty does not cover damage from improper installation, outdoor use, mobile applications where the unit is not secured, modification, abuse, misuse, or failure to follow maintenance instructions. For warranty inquiries, contact the location where the product was purchased. If purchased on www.centralrestaurant.com, call 800-215-9293 or email [email protected].