User Manual for Bella Pro Series 6-Slice French Door Toaster Oven

Quick Guide

This guide provides essential information for operating your Bella Pro Series 6-Slice French Door Toaster Oven. Always ensure the unit is placed on a level surface with at least 4 inches of clearance on all sides for proper ventilation. Before first use, wash all accessories in warm, soapy water and run the unit empty once to remove manufacturing oils.

Getting to Know Your Toaster Oven

The unit features a backlit display and three control knobs:

• First Knob/Button: Rotate to select recipes; press to activate the rotisserie function.
• Second Knob/Button: Rotate to adjust temperature; press to toggle the inner light.
• Third Knob/Button: Rotate to adjust time; press to adjust fan speed.

Operating Instructions

General Cooking:

1. Plug the unit into a 120V AC outlet.
2. Rotate the left knob to select the desired preset recipe.
3. Use the middle knob to adjust the temperature if necessary.
4. Use the right knob to adjust the cooking time.
5. Press the START/STOP button to begin.

Rotisserie Function:

1. Force the Rotisserie Spit through the center of the food lengthwise.
2. Slide the forks onto each side of the spit and secure them by tightening the set screws.
3. Insert the assembled spit into the rotisserie connection inside the unit.
4. Plug in the unit and press the left knob to select the Rotisserie function.
5. Adjust temperature and time as needed, then press START/STOP.

Cooking Functions

The oven supports various functions including Toast, Bagel, Pizza, Cookies, Air Fry, Bake, Roast, Broil, Reheat, Slow Cook, Dehydrate, and Proof. Each function has default temperature and time settings that can be adjusted. The fan speed is adjustable for most functions except Toast, Bagel, Dehydrate, and Proof.

Shelf Positions

The oven has 3 height positions for the air fryer/dehydrator basket, wire rack, or bake/broil pan:

• Upper: Use for the BROIL function.
• Center: Use for TOAST, BAGEL, PIZZA, COOKIES, AIR FRY, and DEHYDRATE.
• Lower: Use for BAKE, SLOW COOK, ROAST, REHEAT, and WARM.

Warning: Never place the bake/broil pan directly onto the lower heating elements.

Care & Cleaning

Always unplug the unit and allow it to cool completely before cleaning.

• Exterior: Clean with a damp cloth and dry thoroughly.
• Interior: Clean with a mild, non-abrasive cleaner and a plastic scouring pad after each use.
• Accessories: The air fryer/dehydrator basket, bake/broil pan, wire rack, and crumb tray are dishwasher safe.
• Caution: Do not use metal scouring pads, abrasive cleaners, or spray-on oven cleaners, as these can damage the surfaces.

Safety Warnings

• Do not immerse the cord, plug, or appliance in water.
• Do not operate the unit unattended.
• Do not cover the crumb tray or any part of the oven with metal foil, as this causes overheating.
• Do not store materials other than manufacturer-recommended accessories inside the oven.
• If the unit malfunctions, press STOP and unplug it immediately. Do not attempt to repair the unit yourself.