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User Manual for Casaria 2-in-1 Folding Standing and Bistro Table

Quick guide for the Casaria 2-in-1 folding standing and bistro table. Includes assembly instructions, maintenance tips, technical specifications, and safety guidelines.

Quick answers from the manual

Quick answer

  • The Casaria 2-in-1 table is a folding bistro/standing table designed for domestic indoor and outdoor use. Assembly requires 1-2 people and should be done on a firm, level surface. p. 3, 6

Key actions

  • Assemble the table p. 28, 29, 30, 31
  • Clean the table p. 4, 6

First start

  • Unpack and check for damage p. 3, 6

Problems and fixes

Slight odor

This is normal and will disappear shortly.

p. 3, 6

Maintenance and reset

  • Regular cleaning and maintenance p. 4, 6

Technical specifications

Parameter Value Meaning Pages
Tabletop diameter 60 cm Diameter of the stainless steel tabletop p. 4, 7
Standing height 110 cm Height as a standing table p. 4, 7
Dining height 70 cm Height as a dining table p. 4, 7

Where to find it in the PDF

  • Parts List p. 26, 27
  • Assembly Instructions p. 28, 29, 30, 31
Table of contents

Manual images

Click an image to enlarge

Quick guide from the manual

This manual provides instructions for the Casaria 2-in-1 folding standing and bistro table. The table is intended for domestic use only, both indoors and outdoors. Assembly should be performed by 1-2 people. Ensure the table is placed on a firm, level, and stable surface. Standing or sitting on the table is strictly prohibited.

Parts list for the table assembly
Parts list for the table assembly

Assembly

Follow the assembly steps carefully. Start by inserting screws by hand and tightening them only slightly to allow for adjustments. Once all elements are connected, fully tighten the screws to compensate for any minor discrepancies in drill holes or weld points. Do not overtighten the screws, as this may damage the material.

Assembly step 1
Assembly step 1
Assembly step 3
Assembly step 3
Assembly step 4
Assembly step 4

Maintenance and Care

Clean the table using a cloth and warm soapy water. Do not use cleaning agents or detergents containing solvents, as these can damage the product. Bleaching agents should also be avoided. Regular cleaning, checking, and maintenance will increase the safety and lifespan of the product. When not in use, store the product in a dry, protected place, ideally using a protective cover that allows for air circulation to prevent waterlogging and mold.

Technical Data

  • Tabletop diameter: 60 cm
  • Height as standing table: 110 cm
  • Height as dining table: 70 cm
  • Standing tube diameter: 6 cm

Practical help

Common problems

Slight odor after unpacking

This is normal and will dissipate shortly after unpacking.

Table is unstable

Ensure the table is placed on a firm, level, and stable ground. Check that all screws and bolts are securely tightened.

Before use

  • Check the product for completeness and damage immediately after unpacking.
  • Ensure assembly is performed by 1-2 people.
  • Insert screws by hand first and tighten only slightly.
  • Fully tighten all screws only after all elements are connected.
  • Verify that all screws and bolts are securely tightened before use.
  • Ensure the table is placed on a firm, level, and stable surface.

Specs in practice

Standing height
110 cm height for use as a standing table.
Dining height
70 cm height for use as a dining table.

Images and diagrams

  • The assembly process involves connecting the tabletop to the base using the provided screws, bolts, and washers.
  • Follow the numbered steps (1-4) to assemble the base, tube, and tabletop components correctly.

Model compatibility

  • Suitable for indoor and outdoor use.
  • For domestic use only; not suitable for commercial use.

Manual page author

Emily Carter

User documentation editor

Prepares concise manual descriptions and highlights the most useful setup, operation, and maintenance information for readers.