Industrial / Commercial Refrigeration
User Manual for Avantco Refrigerated Cold Food Table
Quick guide for Avantco refrigerated cold food tables. Includes installation, temperature control, maintenance, and troubleshooting steps for models 178SSCFT36HC, 178SSCFT48HC, 178SSCFT60HC, and 178SSCFT72HC.
Quick answers from the manual
Quick answer
- The unit is factory-set to cycle between 33°F and 40°F. To adjust, hold the SET button for 1 second, use arrows to change the minimum temperature, and press SET again to save. p. 4
Key actions
- Adjusting Temperature p. 4
- Cleaning Condenser Coil p. 7
- Running Manual Defrost p. 5
First start
- Let the unit stand for 24 hours if transported on its side. p. 3
Problems and fixes
Compressor Not Running
Check fuse/breaker, ensure power cord is plugged in, or wait for defrost cycle.
p. 9Maintenance and reset
- Disconnect power cord before cleaning. p. 7
Technical specifications
| Parameter | Value | Meaning | Pages |
|---|---|---|---|
| Operating Temperature Range | 33°F - 40°F | Factory-set cycle range. | p. 4 |
Where to find it in the PDF
- Installation p. 3
- Temperature Controls p. 4, 5
- Maintenance p. 7
- Troubleshooting p. 9
Table of contents
Manual images
Click an image to enlargeQuick Guide
This manual provides essential instructions for the operation and maintenance of Avantco refrigerated cold food tables. Key operational requirements include maintaining proper ventilation clearances, using a dedicated electrical outlet, and performing regular maintenance on the condenser coil to ensure optimal performance and warranty compliance.
Installation
Proper installation is critical for the longevity of the unit. Ensure the unit is placed on a strong, level surface. Maintain a minimum clearance of 4 inches at the back of the unit and 3 inches around all louvered or vented panels to allow for proper airflow. If the unit was transported on its side, it must stand upright for at least 24 hours before being plugged in. Ensure all accessories, such as shelves and shelf clips, are installed before operation.
Electrical Requirements
The unit must be plugged into a grounded, dedicated electrical outlet with appropriate overcurrent protection. Do not use extension cords. Ensure the voltage supplied matches the requirements listed on the unit's nameplate.
Temperature Controls
The unit is factory-set to cycle between 33°F and 40°F. To adjust the minimum temperature:
- Hold the SET button for 1 second; the display will flash the current minimum temperature.
- Use the arrow buttons to adjust the temperature.
- Press SET again to save the new setting.
Note that the cabinet temperature will fluctuate up to +7 degrees above the set minimum as the compressor cycles.
Loading Product
Before loading, ensure all shelf clips are securely fastened and shelves are level. Maintain 2 to 4 inches of space between the back wall and stored product to ensure proper airflow. Blocking evaporator fans can lead to warmer cabinet temperatures and compressor failure.
Maintenance
Regular maintenance is required to keep the unit running efficiently:
- Condenser Coil: Clean at least once per month using a commercial condenser coil cleaner. Brush fins from top to bottom.
- Interior: Clean with warm water and mild soap. Do not use steel wool, abrasive cleaners, or bleach.
- Gaskets: Remove, soak in warm soapy water, dry, and replace weekly to ensure a proper seal.
- Fan Blades/Motor: Clean with a soft cloth if necessary, ensuring the motor is covered to prevent moisture damage.
Manufacturer information
Avantco Equipment
Practical help
Common problems
Compressor not running
Check if the fuse is blown or circuit breaker tripped, ensure the power cord is plugged in, or wait for the defrost cycle to finish.
Cabinet temperature too warm
Ensure airflow is not blocked, check if the thermostat is set too high, or allow time for warm product to cool down.
Condensing unit runs for long periods
Ensure doors are closed, check door gaskets for proper seal, clean the condenser coil, or defrost the evaporator coil if iced over.
Before use
- Place unit on a strong, level surface.
- Ensure 4 inches of clearance at the back and 3 inches around vented panels.
- If transported on its side, let the unit stand for 24 hours before plugging in.
- Install all shelves and shelf clips.
- Connect to a dedicated, grounded electrical outlet.
- Verify the unit is not near heat or moisture-generating equipment.
Specs in practice
- Operating Temperature
- Factory-set to cycle between 33°F and 40°F.
Images and diagrams
- Control Panel: Displays temperature and status LEDs (Refrigerant, Fan, Defrost).
- Food Pan Layouts: Diagrams showing the configuration of 1/3 and 1/6 size pans for different models (36", 48", 60", 72").
Model compatibility
- Models covered: 178SSCFT36HC, 178SSCFT48HC, 178SSCFT60HC, 178SSCFT72HC.
- Do not use in areas over 90°F ambient temperature.
Manual page author
David Miller
Documentation analyst
Organizes user manual content into clear summaries, with attention to model details, product context, and everyday usability.