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User Manual for SQ Professional Blitz 1.8L Electric Rice Cooker

Quick guide for the SQ Professional Blitz 1.8L Electric Rice Cooker. Learn how to cook rice, use the steamer, clean the device, and follow safety instructions.

Quick answers from the manual

Quick answer

  • This manual provides instructions for operating the SQ Professional Blitz 1.8L Electric Rice Cooker, including how to cook rice, steam food, clean the appliance, and follow safety precautions. p. 1, 2, 3, 4

Key actions

  • Cooking rice p. 3
  • Steaming food p. 4
  • Cleaning the appliance p. 4

First start

  • Wash all removable parts before first use p. 3
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Problems and fixes

Appliance not working

Check the plug fuse and main fuse/circuit breaker. If still not working, consult your retailer or customer service.

p. 4

Maintenance and reset

  • Cleaning the appliance p. 4

Technical specifications

Parameter Value Meaning Pages
Rated Voltage 220-240V~ Operating voltage p. 4
Frequency 50/60Hz Operating frequency p. 4
Rated Power 700W Power consumption p. 4
Fuse 13A (BS1362) Plug fuse type p. 4

Where to find it in the PDF

  • Features p. 2
  • Important Safeguards p. 2
  • Rice Cooking Guide p. 3
  • Steaming Guide p. 4
  • Cleaning p. 4
  • Specifications p. 4
Table of contents

Manual images

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Quick guide from the manual

The SQ Professional Blitz Electric Rice Cooker is designed for household use to cook rice and steam food. Before first use, ensure all parts are washed and dried. The device features a one-touch operation switch that automatically switches to 'keep warm' mode once cooking is complete. Always ensure the removable bowl is dry before placing it into the base and never operate the unit without the bowl or with an empty bowl.

SQ Professional Blitz Electric Rice Cooker
SQ Professional Blitz Electric Rice Cooker

Features

Diagram of rice cooker components
Diagram of rice cooker components
Control panel details
Control panel details
  • Tempered glass lid with steam vent
  • Steamer attachment
  • Non-stick removable bowl
  • Rice cooker base with heating element
  • Control panel with COOK and KEEP WARM indicators
  • One-touch operation switch
  • Includes rice scoop and 160ml measuring cup

Important Safeguards

  • Do not use the appliance in a bathroom, near water, or outdoors.
  • Do not immerse the appliance, mains cable, or plug in water.
  • Do not leave the appliance unattended while in use.
  • Ensure the removable bowl is completely dry before placing it into the base.
  • Use caution when opening the lid; hot steam will escape.
  • Do not touch metal parts during use; use oven gloves when lifting the bowl.
  • Do not operate the appliance with an external timer or remote control system.

Rice Cooking Instructions

  1. Wash the steamer, removable bowl, lid, measuring cup, and rice scoop with warm, soapy water before first use.
  2. Measure the desired amount of rice using the provided measuring cup.
  3. Rinse the rice in the removable bowl and drain the water.
  4. Add the appropriate amount of water using the measurement lines inside the bowl.
  5. Close the lid and plug the mains cable into a socket.
  6. Press the operation switch down to 'cook' mode; the COOK indicator will light up.
  7. For best results, leave the lid on for the first 10-15 minutes of cooking.
  8. When cooking is complete, the unit will automatically switch to 'keep warm' mode.
  9. Allow the rice to stand for 5-10 minutes before serving.

Steaming Guide

  1. Add the desired amount of water into the removable bowl.
  2. Place the steamer on top of the removable bowl.
  3. Place food into the steamer and cover with the lid.
  4. Plug in and press the operation switch to 'cook'.
  5. The unit will switch to 'keep warm' mode when the process is complete.
  6. Ensure water does not completely evaporate to prevent boiling dry.

Cleaning and Maintenance

Always unplug the rice cooker and allow it to cool completely before cleaning.

  • Removable bowl: Not dishwasher safe. Wash with warm, soapy water using a sponge or dishcloth.
  • Lid, steamer, rice scoop, measuring cup: Can be washed by hand or in a dishwasher.
  • Rice cooker base: Wipe clean with a damp cloth and dry thoroughly.
  • Do not use harsh scourers, metal brushes, or abrasive detergents.

Specifications

  • Rated Voltage: 220-240V~
  • Frequency: 50/60Hz
  • Rated Power: 700W
  • Fuse: 13A (BS1362)

Service and Support

The product is not user-serviceable. If the appliance is not working, check the plug fuse and main circuit breaker. For further assistance, contact SQ Professional Ltd at 01992 716 070 or email [email protected]. Please have your model number ready when contacting support.

Practical help

Common problems

Rice cooker not working

Check the plug fuse and the main fuse or circuit breaker in your home.

Rice drying out

Do not keep food in 'keep warm' mode for longer than 5-10 minutes.

Steam escaping from the lid

This is normal during the cooking process. Never cover or obstruct the steam vent.

Before use

  • Wash the steamer, removable bowl, lid, measuring cup, and rice scoop with warm, soapy water.
  • Ensure the removable bowl is completely dry before placing it into the rice cooker base.
  • Check that the removable bowl is properly fitted onto the heating element by turning it left and right.
  • Ensure the appliance is placed on a firm, flat surface away from edges.
  • Verify that the mains cable is routed safely and does not overhang.
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Specs in practice

Rated Voltage
220-240V~ (Standard UK/EU mains voltage)

Images and diagrams

  • 1: Tempered glass lid
  • 2: Steam vent
  • 4: Non-stick removable bowl
  • 5: Rice cooker base
  • 6: Control panel

Model compatibility

  • Use the rice cooker base only with the supplied removable bowl and steamer.
  • The removable bowl is NOT dishwasher safe.
  • Lid, steamer, rice scoop, and measuring cup are dishwasher safe.

Manual page author

Michael Turner

Technical manual editor

Reviews PDF manuals for structure, safety notes, and practical product details so readers can find the right information quickly.