Installation Manual for Belling 110T Chimney Cooker Hood
Comprehensive installation guide for the Belling 110T chimney cooker hood, covering mounting, ducting, and configuration for extraction or recirculation modes.
Table of contents
Product Overview
The Belling 110T is a chimney-style cooker hood designed for wall mounting above a cooking surface. This document provides detailed installation procedures for both ducted extraction and recirculation modes.
Safety and Preparation
Before beginning installation, ensure you have read the safety information provided in the main user manual. Always wear protective gloves during the installation process to prevent injury from sharp edges. Ensure the wall is structurally sound and capable of supporting the weight of the hood.
Installation Requirements
The hood must be installed at a minimum distance of 500mm above an electric hob and 650mm above a gas hob. The unit is adjustable in height from 730mm to 1000mm. Ensure the installation area is measured accurately using the provided templates.
Installation Modes
Extraction Mode: Uses a ducting hose (120mm or 150mm diameter) to vent air outside. Ensure the ducting path is as direct as possible.
Recirculation Mode: Uses a charcoal filter (W) and an air diverter (O2) to clean the air and return it to the kitchen. This mode requires specific components not always included with the base unit.
Mounting Procedure
The installation involves marking the wall, drilling holes, and securing the mounting brackets. The chimney sections (N1 and N2) are then attached to the hood body and secured to the wall brackets using the provided screws. Final steps include attaching the grease filter (Z) and, if in recirculation mode, the charcoal filter (W).
Manufacturer information
Belling
Practical help
Common problems
Use the adjustment screws on the mounting brackets to fine-tune the horizontal position of the hood body.
Ensure you are using the correct diameter (120mm or 150mm) and that the reducer (O) is installed if necessary.
Before use
- Wear protective gloves during installation.
- Verify the minimum clearance (500mm electric / 650mm gas).
- Check that the wall can support the hood weight.
- Determine if you are using extraction or recirculation mode.
- Ensure all screws (A, B, L) and brackets (M) are present.
Specs in practice
- Min. 500mm / 650mm
- Minimum safety distance from the hob surface to the bottom of the hood.
- Height 730mm - 1000mm
- Adjustable range for the chimney flue sections.
Model compatibility
- Recirculation mode requires an additional charcoal filter (W) and air diverter (O2).
- Ducting diameter can be 120mm or 150mm depending on your external vent setup.
Manual page author
Michael Turner
Technical manual editor
Reviews PDF manuals for structure, safety notes, and practical product details so readers can find the right information quickly.