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User Manual for GRAM 20KPI 674 Cooker
Quick guide for the GRAM 20KPI 674 cooker. Learn about installation, induction hob operation, oven functions, pyrolytic cleaning, and troubleshooting.
Quick answers from the manual
Quick answer
- The GRAM 20KPI 674 is an induction cooker with touch controls. It features a multi-function oven with pyrolytic cleaning, a booster function for the induction hob, and a child safety lock. p. 9, 10, 23
Key actions
- Activate Child Lock p. 19, 30
- Set the time p. 17
- Perform Pyrolytic Cleaning p. 23, 41
First start
- Initial setup p. 15, 17
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Problems and fixes
Appliance switches off
No sensor touched for 10 seconds or sensor dirty.
p. 45Maintenance and reset
- Reset appliance after fault p. 46
Technical specifications
| Parameter | Value | Meaning | Pages |
|---|---|---|---|
| Voltage | 400V 3N~50Hz / 400V 2N~50Hz | Power supply requirements | p. 47 |
Where to find it in the PDF
- Safety Instructions p. 4, 5, 6
- Installation p. 12, 13, 14
- Operation p. 15, 16, 17, 18
- Cleaning and Maintenance p. 40, 41, 42, 43
- Troubleshooting p. 45, 46
Table of contents
Manual images
Click an image to enlargeImportant Information
The GRAM 20KPI 674 is a high-efficiency cooker featuring an induction hob and a multi-function oven. Before using the appliance, ensure you have read the safety instructions thoroughly. Keep children away from the appliance during operation, as surfaces become hot. The appliance is intended for household use only.
Installation
Installation must be performed by an authorized electrician. The cooker requires a 3-phase 400V 3N~50Hz or 2-phase 400V 2N~50Hz power supply. Ensure the kitchen has effective ventilation. The cooker must be leveled using the adjustable feet (accessible after removing the drawer) and secured with the provided anti-tip bracket to prevent overturning.
Operation
The appliance uses touch-sensitive controls. Oven Functions: The oven offers various modes including Turbo grill, Pizza, Fan assisted heating, and Conventional heating. Use the oven functions menu to select the desired mode and temperature. Induction Hob: The hob features a Booster function for rapid heating. Use only ferromagnetic cookware with a flat base. The hob includes a pan detector and residual heat indicators. Child Lock: A child safety lock is available to prevent accidental operation.
Cleaning and Maintenance
Pyrolytic Cleaning: This feature heats the oven to approximately 480°C to burn off residue. Ensure the oven is empty and the door is closed before starting. General Cleaning: Clean the hob regularly after use. Do not use abrasive cleaners. The oven door and inner glass panels can be removed for easier cleaning. Bulb Replacement: If the oven light fails, replace the G9 halogen bulb (230V, 25W) after disconnecting the power.
Troubleshooting
If the appliance does not work, check the household fuse box. If sensor fields are unresponsive, ensure they are clean and that you are touching only one sensor at a time. If the induction hob makes buzzing or whistling sounds, this is normal operation due to cooling fans or high power settings.
Manufacturer information
GRAM
Practical help
Common problems
Appliance does not work
Check the household fuse box and replace any blown fuses.
Sensor fields unresponsive
Clean the sensor area and ensure you are touching only one sensor at a time.
Induction hob makes buzzing or whistling sounds
This is normal operation due to cooling fans or high power settings.
Before use
- Remove all packaging and protective foils.
- Clean the oven interior and accessories with warm water and mild detergent.
- Ensure the hob surface is clean and dry.
- Set the current time on the display.
- Perform a test run by heating the oven to 250°C for 30 minutes to burn off manufacturing residues.
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Specs in practice
- Voltage rating
- 400V 3N~50Hz or 400V 2N~50Hz
- Power rating
- Maximum 11.0 kW
- Booster function
- Temporarily increases power for faster heating (limited to 10 minutes).
Images and diagrams
- Control panel layout and sensor identification.
- Induction zone layout.
- Installation of the anti-tip bracket.
- Wiring diagrams for 2-phase and 3-phase connections.
- Door removal and inner glass panel disassembly.
Model compatibility
- Use only ferromagnetic cookware for induction.
- Pans must have flat bases for optimal heat transfer.
- Minimum pan diameter depends on the cooking zone size.
Manual page author
David Miller
Documentation analyst