Home Appliances / Small Kitchen Appliances
Ice Cream Maker Camry CR 4481 User Manual
Quick guide for the Camry CR 4481 ice cream maker. Includes setup, usage instructions, cleaning procedures, and technical specifications for making homemade ice cream and sorbet.
Quick answers from the manual
Quick answer
- This manual provides instructions for operating the Camry CR 4481 Ice Cream Maker, including assembly, ingredient preparation, operation modes, and cleaning procedures. p. 4
Key actions
- Prepare ice cream mix by combining fresh egg yolks/whites, cream, milk, sugar/honey, and flavorings like fruit, coffee, or chocolate. p. 4
- Assemble the device by placing the lid with the mixer on the housing and turning it to lock. p. 4
- Start the device by selecting the desired ice cream consistency (HARD or SOFT) using the control panel buttons. p. 4
First start
- Wash the inside of the appliance and the cover before the first use. p. 4
- Connect the power supply to the machine and then to the power outlet. p. 4
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Maintenance and reset
- Clean the device by disconnecting from power, wiping the outside with a damp cloth, and washing the mixing chamber and inside of the lid with a dishwashing cloth. p. 4
Technical specifications
| Parameter | Value | Meaning | Pages |
|---|---|---|---|
| Power | 90W | Power consumption | p. 4 |
| Power supply | 100-240V ~ 50/60Hz | Input voltage and frequency | p. 4 |
| Capacity | 0.7 L | Total capacity | p. 4 |
| Working capacity | 0.3L | Maximum usable capacity for ingredients | p. 4 |
| Climate class | SN; N | Operating temperature range classification | p. 4 |
Where to find it in the PDF
- Lithuanian p. 6, 7, 8, 30
- Hungarian p. 8, 9
- Estonian p. 20, 21, 22
- Croatian p. 27, 28
- Macedonian p. 33, 34, 35
- Portuguese p. 35, 36
- Romanian p. 37, 38
- Slovenian p. 40, 41
Table of contents
Manual images
Click an image to enlargeQuick guide from the manual
The Camry CR 4481 is an ice cream maker designed for home use. It allows you to prepare sorbets and ice cream by mixing ingredients and freezing them. The device features two modes: HARD (for firm ice cream) and SOFT (for softer ice cream). Preparation time varies between 0.5 and 2 hours depending on the ingredients and ambient temperature.
Description of the device
- 1. Cover
- 2. Guard
- 3. Engine
- 4. Cover Lock Button
- 5. Mixer
- 6. Housing
- 7. Mixing chamber
- 8. Ventilation holes
- 9. Power adapter
- 10. Control panel with buttons
Usage
- Wash the inside of the appliance and the cover before first use.
- Connect the power supply to the machine and then to the power outlet. The STOP button will light up.
- Prepare your mixture: For sorbet, use 200 ml of concentrated fruit juice. For ice cream, mix 2 eggs (yolks and whites), 150 ml of cream, 50 ml of milk, sugar or honey, and optional flavorings like fruit, coffee, or chocolate.
- Pour the mixed ingredients into the mixing chamber (7).
- Assemble the cover with the mixer as shown in the diagram. Place the cover on the body of the device and turn it to lock it.
- Select the desired consistency using the buttons (10): HARD (hard frozen) or SOFT (low frozen). The unit will start working.
- The device will signal when the ice cream is ready with an audible beep.
- To stop the machine manually, press the STOP button (10).
- Once finished, unplug the unit, open the cover, and empty the mixing chamber.
Cleaning
- Always disconnect the device from the power supply before cleaning.
- Wipe the outside of the unit with a damp cloth.
- Clean the mixing chamber and the inside of the lid with a cloth and dishwashing liquid.
Technical Data
- Power: 90W
- Power supply: 100-240V ~ 50/60Hz
- Capacity: 0.7 L (Working capacity: 0.3L)
- Climate class: SN; N
Safety
- The device is for indoor use only.
- Do not use the device with external timers or remote control systems.
- Keep the device and power cable out of reach of children under 8 years old.
- Do not move the device during operation.
- Only use ingredients cooled to room temperature.
- Do not fill beyond the indicator level inside the device.
Manufacturer information
Camry
Practical help
Common problems
Device does not start
Ensure the cover is locked correctly and the power adapter is connected to the power outlet.
Ice cream is too soft
Select the 'HARD' setting and allow more time for the freezing process.
Before use
- Wash the mixing chamber and cover before first use.
- Ensure ingredients are cooled to room temperature.
- Check that the power adapter is connected correctly.
- Prepare ingredients (e.g., 150ml cream, 50ml milk, 2 eggs).
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Specs in practice
- Power Supply
- 100-240V ~ 50/60Hz
Images and diagrams
- The diagram shows the assembly sequence: 1. Cover, 2. Guard, 3. Engine, 4. Lock Button, 5. Mixer, 6. Housing, 7. Mixing Chamber, 8. Ventilation, 9. Power Adapter, 10. Control Panel.
Model compatibility
- Not designed for use with external timers or remote control systems.
- Do not use with ingredients that are not cooled to room temperature.
Manual page author
Emily Carter
User documentation editor