User Manual for VonShef 2000W Induction Hob

Quick guide from the manual

The VonShef 2000W Induction Hob is a portable cooking appliance designed for domestic use. Before first use, you must remove the protective film from the control panel to ensure proper touch sensitivity. Always position the appliance on a flat, stable surface with sufficient ventilation on all sides. Ensure your electricity supply matches the rating plate (220-240V).

Components

• Ceramic Plate: The cooking surface.
• Indicator Lights: Status indicators.
• Control Panel: Touch-sensitive area for operation.
• LED Display: Shows power, temperature, time, and error codes.

Operation

Starting the appliance:

1. Place suitable cookware in the center of the ceramic plate.
2. Press and hold the ON/OFF button.

Adjusting settings:

• Power: Adjustable between 200W and 2000W.
• Temperature: Adjustable between 60°C and 240°C.
• Timer: Adjustable up to 180 minutes.

Safety Lock: To engage the safety lock, press and hold the '-' and '+' buttons simultaneously. Repeat the process to unlock.

Cookware Compatibility

Important: Do not use pots or pans made from aluminum, copper, or aluminum alloy. Use only cookware with a smooth, flat base and a diameter between 12cm and 26cm. Ensure the pan contains food before placing it on the ceramic plate.

Error Codes

If the hob encounters an issue, an error code will appear on the LED display:

• E0: No pan in place or wrong size pan used.
• E1: Low voltage protection.
• E2: High voltage protection.
• E3: Pan has no water or contents.
• E4: Short circuit.
• E5: Ceramic plate has overheated. Allow to cool completely.
• E6: Component overheat. Allow to cool sufficiently.

Maintenance and Cleaning

Always unplug the appliance and allow it to cool completely before cleaning. Wipe the surface with a damp cloth. Do not immerse the appliance or electrical components in water. Do not use abrasive cleaning solutions or metal scouring pads.