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User Manual for Amica EHC 2014C(G)*Ts* Built-in Oven
Comprehensive user guide for the Amica EHC 2014C(G)*Ts* built-in oven and ceramic hob. Includes installation instructions, operating modes, cleaning procedures, and troubleshooting.
PDF source: Deutsch · summary: English
Quick answers from the manual
Quick answer
- To set the time, hold the MENU button (or simultaneously) until the clock symbol blinks, then use the buttons to set the time. p. 20, 57
Key actions
- Perform Steam Clean p. 33, 70
- Remove oven door p. 35, 72
First start
- Heat oven to 250°C for 30 minutes p. 17, 54
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Problems and fixes
Oven light failure
Replace halogen bulb (230V, 25W, G9).
p. 33, 70Maintenance and reset
- Reset timer after power loss p. 20, 57
Technical specifications
| Parameter | Value | Meaning | Pages |
|---|---|---|---|
| Voltage | 230/400V ~ 50 Hz | Rated voltage | p. 38, 75 |
| Power | max. 9.8 kW | Maximum rated power | p. 38, 75 |
Where to find it in the PDF
- Safety Instructions p. 4, 41
- Installation p. 11, 48
- Operation p. 17, 54
- Cleaning p. 32, 69
Table of contents
Manual images
Click an image to enlargeQuick guide from the manual
This manual provides instructions for the Amica EHC 2014C(G)*Ts* built-in oven. Before first use, ensure the oven is cleaned and heated to 250°C for approximately 30 minutes to remove manufacturing residues. You must set the current time on the electronic timer for the oven to operate.
Installation
The oven must be installed in a dry, well-ventilated kitchen. The cutout in the kitchen furniture must be 560mm wide and 490mm deep. The appliance is designed for connection to 400V 3N~ or 230V single-phase power. Electrical connection must be performed by a qualified professional.
Operation
The oven features various heating modes, including:
- Rapid Heating: Uses top heater, grill, and fan for quick preheating.
- Defrost: Fan only, no heating elements.
- Grill/Supergrill: For browning and grilling small portions.
- Fan-assisted modes: For even heat distribution.
The ceramic hob features multiple cooking zones. Use flat-bottomed cookware appropriate for ceramic surfaces. The residual heat indicator warns when a zone is still hot (above 50°C).
Cleaning and Maintenance
Regular cleaning is essential for longevity. Use the Steam Clean function for the oven interior: place 0.25L of water in a dish on the bottom shelf, set the oven to 50°C with bottom heat for 30 minutes, then wipe clean. The oven door and inner glass can be removed for thorough cleaning.
Troubleshooting
If the oven does not work, check the main power supply and fuses. If the timer displays "0.00", reset the current time. If the oven light fails, replace the halogen bulb (230V, 25W, G9 type).
Manufacturer information
Amica S.A.
Practical help
Common problems
Oven does not work
Check the main power supply and house fuses.
Timer displays '0.00'
The power was interrupted. Reset the current time on the timer.
Oven light is out
The bulb is loose or burnt out. Replace with a 230V/25W G9 halogen bulb.
Before use
- Remove all packaging materials.
- Clean the oven interior with warm water and mild detergent.
- Heat the empty oven to 250°C for 30 minutes.
- Set the current time on the electronic timer.
- Ensure the oven door is closed during operation.
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Specs in practice
- Nennspannung
- Rated voltage: 230/400V ~ 50 Hz.
- Nennleistung
- Maximum rated power: 9.8 kW.
Images and diagrams
- Wiring diagrams for 1/N~, 2/N~, and 3/N~ connections are provided on page 16.
- Installation cutout dimensions are 560mm x 490mm.
- Door removal involves lifting the locking levers on the hinges.
Model compatibility
- Use only cookware suitable for ceramic hobs.
- Do not use cookware with convex or concave bottoms.
- Maximum weight on open oven door: 15 kg.
- Maximum weight on ceramic hob: 25 kg.
Manual page author
David Miller
Documentation analyst