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User Manual for Tchibo Coffee Grinder 622 316

Quick guide for the Tchibo Coffee Grinder 622 316. Learn how to adjust grinding settings, use the built-in scale, clean the grinding mill, and troubleshoot common errors.

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Quick guide from the manual

The Tchibo Coffee Grinder 622 316 is designed for household use to grind fresh coffee beans. It features a built-in scale for precise dosing and adjustable grinding degrees. Before first use, clean the appliance to remove production residues. Always ensure the coffee bean container is locked into place, as a safety switch prevents operation if it is not mounted correctly.

Overview of the coffee grinder components
Overview of the coffee grinder components

Safety warnings

  • Intended use: For household quantities of coffee beans only. Not for commercial use.
  • Electricity: Never immerse the appliance or plug in water. Disconnect before cleaning.
  • Operation: Do not leave unattended while in use. Do not let the grinding mill run empty.
  • Overheating: The appliance is designed for short-time operation (max 2 minutes). Allow to cool for 10 minutes after use.

Setting the grinding degree

The grinding degree is adjusted via the ring on the machine. Set the degree before pouring in beans to prevent jamming.

Adjusting the grinding degree
Adjusting the grinding degree
  • 1–6: Fine powder (suitable for espresso).
  • 6–14: Medium-fine powder (suitable for filter coffee).
  • 16–26: Coarse powder (suitable for French press/cafetière).

Turn the coffee bean container until the desired number aligns with the marking on the casing.

Grinding coffee

The grinder offers three modes:

  1. According to the number of cups: Press MENU until the cup symbol appears. Use + or - to select the number of cups (up to 12). Press the Start-Stop button.
  2. According to weight: Press MENU until the weight (grams) appears. Use + or - to select the weight (3–100g). Press the Start-Stop button.
  3. Manually: Press MENU until the portafilter symbol appears. Press Start-Stop to begin and press again to stop (max 60 seconds).

Always press TARE before grinding to calibrate the scales to the gathering container.

Cleaning and maintenance

Always unplug the appliance before cleaning.

Removing the coffee bean container
Removing the coffee bean container
Cleaning the grinding mill
Cleaning the grinding mill
Inserting the coffee bean container
Inserting the coffee bean container
  • Gathering container: Remove and wash in warm water with mild detergent.
  • Coffee bean container: Press the release button on the grinding degree ring and twist anticlockwise to remove. Clean and dry completely before refilling.
  • Grinding mill: Fold up the handle on the funnel, turn anticlockwise to unlock, and remove. Use the provided cleaning brush to remove residues.

Troubleshooting

  • Appliance not working: Check if plugged in, container is locked, or if 'Err' is displayed.
  • Err message: Usually indicates the bean container is empty or the scales need resetting. Add beans or press TARE.
  • Appliance stops unexpectedly: Check for foreign bodies or overheating (E01). If overheated, let cool for 1 hour.

Technical specifications

  • Model: 622 316
  • Power: 160 W
  • Capacity (beans): Max 400 g
  • Capacity (gathering container): Max 100 g
  • Scales range: 3–100 g
  • Ambient temperature: +10 to +40 °C

Manufacturer information

Tchibo GmbH

Brand profile

Practical help

Common problems

Grinding process will not start

Check if the coffee bean container is correctly fitted and locked. Ensure the appliance is plugged in and the gathering container is inserted.

Err message on display

The coffee bean container is likely empty. Add more beans. If the scales are incorrect, press TARE to reset.

Appliance stops unexpectedly

Check for foreign bodies blocking the mill. If the display shows E01, the unit has overheated; allow it to cool for 1 hour.

Grinding degree ring cannot be turned

Ensure the coffee bean container is fitted correctly. If beans are jammed, clean the grinding mill.

Before use

  • Ensure the coffee bean container is locked into place.
  • Check that the gathering container is inserted.
  • Calibrate the scales by pressing TARE.
  • Set the grinding degree before adding beans.
  • Ensure all parts are completely dry after cleaning.

Specs in practice

Grinding degree 1-6
Fine powder, ideal for espresso.
Grinding degree 6-14
Medium-fine powder, ideal for filter coffee.
Grinding degree 16-26
Coarse powder, ideal for French press.
Max bean capacity
400g.
Max gathering container capacity
100g.

Images and diagrams

  • Grinding degree ring: Located on the top of the base, used to adjust coarseness.
  • Removable funnel: Located inside the grinding mill, used for deep cleaning.
  • Release button: Located on the grinding degree ring, used to remove the bean container.

Model compatibility

  • Not suitable for commercial use.
  • Use only in dry indoor rooms.
  • Do not use with a time switch or remote control system.

Manual page author

Emily Carter

User documentation editor

Prepares concise manual descriptions and highlights the most useful setup, operation, and maintenance information for readers.