Electronics / Monitors
AcuRite 01185M Meat Thermometer with Wireless Display Instruction Manual
Quick guide for the AcuRite 01185M meat thermometer, covering setup, battery installation, meat type and doneness selection, ambient temperature monitoring, and troubleshooting probe errors.
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This document provides instructions for the AcuRite 01185M meat thermometer. It covers initial setup, probe usage, and operation of the wireless display. Ensure you remove the protective film from the screen before first use.
Setup
Battery Installation:
- Thermometer Base: Slide off the battery cover and insert 2 x AAA alkaline batteries, following the polarity diagram.
- Wireless Display: Slide off the battery cover and insert 3 x AAA alkaline batteries, following the polarity diagram.
- Temperature Units: Use the F/C switch inside the thermometer base battery compartment to toggle between Fahrenheit and Celsius.
Operation
Meat Type and Doneness Setup:
- Power on the display; the meat type will flash.
- Use the left and right arrow buttons to cycle through presets (Custom, Fish, Lamb, Poultry, Pork, Chicken, Veal, Beef, Boil).
- Press SET to save.
- Once the meat type is selected, the doneness level will flash. Cycle through available options (Rare, Medium Rare, Medium, Medium Well, Well Done) using the arrow buttons and press SET to save.
Temperature Monitoring:
- Insert the narrow end of the probe into the thickest part of the meat, avoiding bone, gristle, or the pan.
- The display will beep when the target temperature is reached.
- Ambient Temperature: Use the provided clip to attach the ambient probe to the cooking grate. Keep the probe cord away from food at all times.
Care and Maintenance
- Store in a dry location at room temperature.
- Clean the display with a soft, damp cloth.
- Wipe the temperature probe clean with warm water immediately after use.
- Do not wash in a dishwasher, immerse in water, or use caustic cleaners.
- Do not place the base or display on or near hot surfaces or inside an oven.
Troubleshooting
- Check Probe (E1): The probe cord is not connected. Verify the connection is secure.
- Check Probe (E2): The probe cord is damaged or was exposed to extreme heat. Replace the cord.
- Display not working: Check that batteries are installed correctly and replace them if necessary.
Manufacturer information
AcuRite
Practical help
Common problems
E1 Diagnostic Code
Probe cord is not connected to the wireless display. Verify the connection is secure or reconnect the cord.
E2 Diagnostic Code
Probe cord is damaged or exposed to extreme heat. Check for damage and replace the cord if necessary.
Display screen not working
Check that batteries are installed correctly and replace them if necessary.
Before use
- Remove protective film from the screen.
- Install 2 x AAA batteries in the thermometer base.
- Install 3 x AAA batteries in the wireless display.
- Select desired temperature units (F/C) in the base battery compartment.
- Plug temperature probes into the thermometer base.
Specs in practice
- Temperature Range
- -57°F to 572°F (-49°C to 300°C); probe cord is heat resistant up to 700°F (371°C).
- Wireless Range
- Up to 200 ft (60 m) depending on home construction.
- Remaining Cook Time Range
- Up to 9 hours, 59 minutes.
Images and diagrams
- The thermometer base features color-coded probe plug-ins and an F/C switch.
- The wireless display includes buttons for setting meat type, doneness, and target temperature.
- The ambient probe clip is adjustable to fit different cooking grate sizes.
Model compatibility
- Not all meat types offer all five doneness options.
- Time Left to Cook feature is designed to work best with large oven-roasted meats.
Manual page author
Michael Turner
Technical manual editor
Reviews PDF manuals for structure, safety notes, and practical product details so readers can find the right information quickly.