User Manual for anko Air Fryer AAF150

Quick guide from the manual

The anko AAF150 is a compact air fryer designed for household use. Before first use, ensure all packaging is removed, and the basket and rack are cleaned with hot water and a non-abrasive sponge. Always place the unit on a stable, heat-resistant surface with at least 20cm of clearance from walls or curtains. Do not operate under overhead cabinets.

Important safety instructions

• Never immerse the housing in water.
• Do not cover the air inlet or outlet during operation.
• The basket becomes very hot; always use oven gloves when handling.
• Do not fill the basket with oil; this is a fire hazard.
• Do not exceed the MAX fill line in the basket.
• Always unplug the appliance when not in use and allow it to cool completely before cleaning.

Know your air fryer

The unit consists of a main housing with a control panel, a frying basket, and a frying rack. The control panel features an LED display, ON/OFF button, Start/Pause button, Cook menu button, Increase/Decrease buttons, and a Function selection button.

How to use your air fryer

1. Connect the power cord to a mains outlet.
2. Touch the ON/OFF button to enter standby mode.
3. Place ingredients into the basket (do not exceed 1kg).
4. Select a preset function or set time and temperature manually using the Increase/Decrease buttons.
5. Touch the Start/Pause button to begin cooking.
6. You can pull out the basket at any time to check or shake ingredients; the unit will pause automatically and resume when the basket is replaced.
7. When the timer ends, the unit will beep.

Cooking presets

The unit includes several pre-programmed settings for common foods:

• 01 Steaks: 15 min, 180°C
• 02 Frozen Chips: 20 min, 200°C
• 03 Fresh Chips: 25 min, 180°C
• 04 Baking: 22 min, 200°C
• 05 Spring Roll: 15 min, 200°C
• 06 Drumstick: 20 min, 180°C
• 07 Prawn: 25 min, 200°C
• 08 Defrost: 20 min, 80°C

Cleaning and maintenance

Always allow the appliance to cool down completely before cleaning. Remove the basket and wash it with hot water and dish-washing liquid using a non-abrasive sponge. The basket is dishwasher safe. Wipe the outside of the unit with a moist soft cloth. If food is stuck to the rack or basket, soak in hot water for 10 minutes.

Troubleshooting

If the fryer does not work, ensure it is connected to a power outlet. If ingredients are not cooked evenly, shake or turn them halfway through the cooking process. If white smoke appears, it is likely due to greasy ingredients; ensure the basket is cleaned thoroughly after each use.

Technical specifications

• Voltage: 220-240V~ 50-60Hz
• Power: 900W
• Food capacity: 1.2L
• Basket capacity: 1.5L
• Max food weight: 1kg