User Manual for Ardesto 1750R Electric Meat Grinder

Quick Guide

The Ardesto 1750R is a household electric meat grinder. Key operational rules include a maximum continuous running time of 10 minutes, after which the motor must cool down to room temperature. Do not grind hard foods like bones, nuts, ginger, or fibrous materials. Always use the provided pusher to feed food; never use your fingers. If the device clogs, use the Reverse function, but wait for the motor to stop completely before switching directions.

Device Description

The meat grinder consists of a motor housing, power cord, switch, head fixation button, head inlet, pusher, loading tray, meat grinder head, auger, cutting blade, three cutting plates (fine, medium, coarse), fixing ring, kibbe nozzle, and sausage nozzles. The vegetable cutter attachment includes its own pusher, head, and various shredding/slicing nozzles.

Assembly

To assemble the meat grinder: 1. Insert the meat grinder head into the head inlet on the body and fix it by turning the fixation button clockwise. 2. Insert the auger into the head and turn until it locks. 3. Place the cutting blade on the auger shaft with blades facing forward. 4. Insert the desired cutting plate, ensuring protrusions fit into the grooves. 5. Tighten the fixing ring (do not overtighten). 6. Install the loading tray.

Meat Grinding

Cut meat into small pieces, removing tendons, bones, and fat. Connect the device and turn the switch to ON. Place meat on the loading tray and feed it into the grinder using the pusher. After use, turn off the device and unplug it.

Reverse Function

If the grinder becomes clogged, turn the switch to the R/REV/REVERSAL position. The auger will rotate in the opposite direction to push out stuck products. If this does not resolve the issue, turn off the device, unplug it, disassemble, and clean.

Kibbe and Sausage Making

For Kibbe: Assemble the unit with the kibbe nozzle instead of the cutting plate. Form the outer shell from the mixture and shape as shown in the manual before deep frying. For Sausage: Assemble the unit with the sausage nozzle and fix it with the fixing ring. Follow the same assembly steps as for meat grinding.

Vegetable Cutter

Insert the desired nozzle (grater, shredder, etc.) into the vegetable cutter head. Attach the head to the motor housing and fix it. Turn the device on and push vegetables through the feed opening using the vegetable cutter pusher.

Disassembly

Ensure the motor has stopped completely and unplug the device. Disassemble in the reverse order of assembly. If the fixing ring is tight, use tools. To remove the cutting plate, use a screwdriver as a lever between the plate and the head.

Cleaning and Maintenance

Never clean the device or its parts in a dishwasher. Wash all food-contact parts with warm water and detergent. Do not use water hotter than 50°C on metal parts to prevent oxidation. Dry all parts thoroughly. If storing for a long time, wipe metal parts with a cloth soaked in vegetable oil. Do not immerse the motor housing in water; wipe it with a damp cloth.

Safety Guidelines

The device is for household use only. Do not use outdoors or for industrial purposes. Keep the power cord away from sharp edges and heat sources. Do not place the appliance on hot stoves. If the device has been in temperatures below 0°C, let it sit at room temperature for at least 2 hours before use. If the overheating protection trips, wait for the device to cool down completely before restarting.